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Gansevoort North Terrace

Gansevoort Rooftop

Gansevoort Rooftop is unique within the Meatpacking district bars. Renovated in 2021 and now open! It’s an escape for hotel guests and downtown locals, located on Gansevoort Meatpacking NYC’s rooftop. Take in the 360-degree views of the Manhattan skyline and the Hudson River and enjoy innovative, refreshing cocktails paired with fresh light bites.
*RESERVATIONS REQUIRED 

HOURS: 
Wednesday & Thursday: 4PM - 12AM
CLOSED FOR THANKSGIVING DAY
Friday: 4PM-2AM
Saturday: 1PM - 2AM
Sunday: 1PM - 10PM

DRESS CODE ENFORCED: Athleticwear is not permitted. The dress- downtown chic meets well-tailored attire, proper shoes required. 

FOR BOTTLE SERVICE: reservations strongly recommended

Menus

BITES

Soup Of The Day 14

French Onion Soup 14 *V

Spinach & Artichoke Dip 20 *V *GF
tortilla chips

Seasonal Fruit Platter 19

Farro + Spinach Salad 25
cranberries, goat cheese, citrus vinaigrette

Guacamole 22
pineapple, plantain chips

Crudités 24
mixed baby vegetables, hummus

Mediterranean Platter 30
hummus, tzatziki, eggplant,
toast, crackers

Cheese & Charcuterie 34
Chef’s Selection, toast, crackers

MAINS

Filet Mignon 48
tri-color roasted baby carrots, red wine reduction

Branzino 38
pan-seared branzino fillet, dill lemon butter
grilled asparagus

FLATBREADS

Spicy Soppressata & Honey 26
Italian dry salami, ricotta, honey

Truffle 36
black truffle paste, ricotta cheese, micro parsley

BURGERS   

Homemade Veggie Burger 22
yogurt dressing, avocado, tomato, cheddar,
handcut french fries

Wagyu Beef Burger 38 
kumato tomato, caramelized onions, garlic aioli,
handcut french fries

 

*Please alert your server of any allergies or dietary restrictions prior to ordering. There is an automatic gratuity of 20% for parties of 5 or more.

SUSHI
Served from Saishin at Gansevoort Rooftop Wednesday through Sunday 1pm to close.

Avocado Maki 12

Cucumber Maki 12

Tuna Maki 16
traditional tuna maki

Salmon Maki 16
traditional salmon maki

Yellowtail Maki 16
traditional yellowtail maki

California Roll 16
crabmeat, cucumber, avocado

Vegetable Roll 22
cucumber, avocado, tomato confit, kampyo
wrapped with kombu nori

Rainbow Roll 28
crabmeat, cucumber, and avocado topped with assorted fish

Shrimp Tempura Maki 28
shrimp tempura inside with cucumber,avocado

Available Wednesday through Sunday 5pm to close.

Toro Futomaki 38

4pc Nigiri Flight 45
Chef’s choice

Tuna Nigiri Tasting 48
Akami, Chutoro, Otoro

6pc Nigiri Flight 65
Chef’s choice

 

SIDES

Handcut Fries 12

Truffle Fries 15
truffle oil, parmesan


DESSERT  14  

Crème Brûlée 

Mixed Berry Tart 

Flourless Chocolate Cake

Espresso Panna Cotta *V *GF
chocolate, sauce, nougatine

COCKTAILS 

PUMPKIN SPICED MARGARITA 26
Lobos 1707 Joven Tequila, Lime, Pumpkin Spice

PEANUT BUTTER ESPRESSO MARTINI 26
Grey Goose, Caffè Borghetti, Espresso
Peanut Butter Syrup

SEX & FLOWERS 26
Belvedere, Violette, Sparkling Wine 

VOLCANIC VISION 27
Volcan de Mi Tierra, Martini Bitter, Mango, Grapefruit, Passion Fruit

ARI GOLD 26
Don Julio Blanco, Passion Fruit Agave, Tajin Salt Rim

SIR BENTLEY 26  
Maker’s Mark, Salted Caramel, Root Beer, Old Fashioned Bitter

TOKI HIGHBALL 27  
Toki Japanese Whisky, Club Soda, Mint

TIKA TAKA 27
Patron Silver, Ilegal Mezcal Joven, Martini Bitter, Pineapple, Lime

THE ROOFTOP NEGRONI 26
Bombay Sapphire, Martini Rubino, Martini Bitter, Lemon Oils

PISCO PARTY 26
Pisco Suyo, Blue Cotton Candy Egg White, Butterflies

THE ROOFTOP SPRITZ 26
Martini Fiero, St-Germain Moët Chandon Garden Spritz

TWO LOVERS 26
Haku Vodka, Lychee, Cranberry

FUNKY TOWN 26
Hennessey VS, Orange, Ginger Ale, Citrus

EXPRESS MY TINI 26
Grey Goose, Vanilla, Caffè Borghetti, Espresso, Fernet Branca

A LITTLE HELP 26
Bacardi Cuatro, Pineapple, Mango Tonic Water

ROOFTOPBOKER 26
Zacapa 23, Triple Sec, Grenadine, Amaro Santoni, Raspberries

MAD ABOUT YOU 26
Ketel One, Blue Curacao, Malibu Egg White

SUMMER LEE 26
Grey Goose, St Germain, Muddle Cucumber, Mint

WINTER COCKTAILS - served hot!
MOMMA'S MULLED WINE 26
Hennessey VSOP, Red Wine Blend
Citrus & Winter Spices

TAKE IT OUTSIDE 26
Vida Mezcal, Agave, Chai, Oat Milk

MOCKTAILS
NOT A GIN & TONIC 16
CleanCo Gin, London Essence
Grapefruit Rosemary Tonic

NOT A TEQUILA & SODA 16
CleanCo Tequila, London Essence Bitter
Orange & Elderflower Tonic

BEER
Brooklyn Lager 13
Heineken 13
Corona Light 13 
Peroni 14
Stella Artois 14 

WHITE
glass/bottle
Pinot Grigio 2019 Grandi Mori 16/65
Vementino Di Toscana 2019 Elianto 18/70
Sauvignon Blanc 2019 Côte de Roses 17/68
Sancerre 2020 L'Escape 20/95
Chablis 2018 Joseph Le Roi 18/75
Chardonnay 2019 Maison Deux-Fleurs Macon Villages 22/95 

ROSÉ
glass/bottle
Whispering Angel 2018 20/90
Rock Angel 2020 22/95

RED
glass/bottle

Cabernet Sauvignon 2018 UKO 19/90
Barbera d’Asti 2019 Prunotto Fiolot 16/65
Brunello Di Montalcino 2016 Canneta 29/120
Le Filere Barolo, Vallebelbo 29/120
Pinot Noir 2019, Hidden Vines 20/95

BUBBLES
glass/bottle

Moët Chandon Brut 36/175
Moët Chandon Rosé 39/190
Alberigo Prosecco Doc Extra Dry 17/65

CHAMPAGNE
Veuve Clicquot Brut 185
Veuve Clicquot Rosé 200
Dom Pérignon 2006 500
Dom Pérignon 2010 400
Dom Pérignon 2012 420
Dom Pérignon Luminous 400
Dom Pérignon Rosé 650
Dom Pérignon Lady Gaga 550
Krug Grande Cuvee 400
Krug Vintage 2006 600
Louis Roederer Crystal 700
 

BITES

SEASONAL FRUIT PLATTER 19

SUMMER SALAD 25
mixed greens, tomatoes, cucumber, 
grilled corn, avocado,cojita cheese, white balsamic dressing
add chicken +7

ROASTED CHICKEN SALAD 27
mixed greens, heirloom tomatoes, 
baby corn, heart of palm

SEAFOOD CEVICHE 29
leche de tigre

ROASTED CHICKEN SALAD 27
mixed greens, heirloom tomatoes, 
baby corn, heart of palm

CAPRESE GRILLED CHEESE 25
fresh mozarella, tomatoes, house-made pesto,
toasted brioche

POOL BURGER 28
beef burger, cheddar, bacon, lettuce, 
tomato, onion, pickle
handcut fries

GUACAMOLE 23  
with tortilla chips

HANDCUT FRIES 14

TRUFFLE FRIES 16

 

SUSHI

Served from Saishin at Gansevoort Rooftop Wednesday through Sunday 1pm to close.

AVOCADO MAKI 12

CUCUMBER MAKI 12

TUNA MAKI 16

SALMON MAKI 16

RAINBOW ROLL 28
crabmeat, cucumber, and avocado topped with assorted fish

SHRIMP TEMPURA MAKI 28
shrimp tempura inside with cucumber, layers of avocado on top/p>

COCKTAILS

BLOODY MARY 23
Belvedere vodka, house-made bloody mary mix

MIMOSA 23
Orange juice, champagne

FRUIT SLUSHY 23
Ask your server for daily flavor

CHANDON GARDEN SPRITZ 22
Valencia Orange peel, citrus spice, bubbles

BOTTLE 15

Six Point Bengali   

Sixpoint Crisp

Stella Artois      

Peroni     

ROSÉ WINE

Gris Blanc 2021 Gérard Bertrand 20/90

The Palm by Whispering Angel 2018    23/100 

WHITE WINE

Sancerre 2020, L'Escape     22/97

Pinot Grigio 2019, Grandi Mordi     18/67

Chardonnay 2019, Maison Deux-Fleurs     28/98

RED WINE

Cabernet Sauvignon 2018 UKO     20/90

CHAMPAGNE

Cruset Blanc de Blancs     19/ 67

Moët Chandon Brut     37/175

Moët Chandon Rosé     40/190

Veuve Clicquot Brut     185

Veuve Clicquot Rosé     200

A cocktail in Gansevoort Rooftop at Gansevoort Meatpacking NYC
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Dining area in Gansevoort Rooftop at Gansevoort Meatpacking NYC
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A Mini Bar in Gansevoort Rooftop at Gansevoort Meatpacking NYC
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Rooftop Greenhouse Bar at Gansevoort Meatpacking NYC
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Cocktail served in Gansevoort Rooftop at Gansevoort Hotel
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6 piece nigiri flight in Gansevoort Rooftop at Gansevoort Hotel
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Dining area in Gansevoort Rooftop at Gansevoort Meatpacking NYC
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Berry tart in Gansevoort Rooftop at Gansevoort Meatpacking NYC
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The Bar in Gansevoort rooftop at Gansevoort Meatpacking NYC
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Interior of Gansevoort rooftop at Gansevoort Meatpacking NYC
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Lounge area in Gansevoort rooftop at Gansevoort Meatpacking NYC
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Mediterranean platter in Gansevoort rooftop at Gansevoort Hotel
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Private dining area in Gansevoort rooftop at Gansevoort Hotel
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rooftop terrace
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rooftop terrace
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