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Rooftop Greenhouse Bar at Gansevoort Meatpacking NYC

Gansevoort Rooftop

Rooftop Cocktails & Light Bites in NYC's Meatpacking District

Gansevoort Rooftop is unique within the Meatpacking district bars. Renovated in 2021 and now open! It’s an escape for hotel guests and downtown locals, located on Gansevoort Meatpacking NYC’s rooftop. Take in the 360-degree views of the Manhattan skyline and the Hudson River and enjoy innovative, refreshing cocktails paired with fresh light bites.
*RESERVATIONS REQUIRED 

HOURS: 
Wednesday: 4PM - 12AM
Thursday - Saturday: 1PM - 2AM
Sunday: 2PM - 10PM

DRESS CODE ENFORCED: Athleticwear is not permitted. The dress- downtown chic meets well-tailored attire, proper shoes required. 

FOR BOTTLE SERVICE: reservations strongly recommended

Menus

BITES

Soup Of The Day 14

Seasonal Fruit Platter 19

Farro + Spinach Salad 25
cranberries, goat cheese, citrus vinaigrette

Watermelon Salad 26
heirloom tomato, feta, balsamic glaze

Seafood Ceviche 29
leche de tigre

Guacamole 22
pineapple, plantain chips

Crudités 24
mixed baby vegetables, hummus

Mediterranean Platter 30
hummus, tzatziki, eggplant,
toast, crackers

Cheese & Charcuterie 34
Chef’s Selection, toast, crackers

FLATBREADS

Spicy Soppressata & Honey 26
Italian dry salami, ricotta, honey

Truffle 36
black truffle paste, ricotta cheese, micro parsley

BURGERS   

Homemade Veggie Burger 22
yogurt dressing, avocado, tomato, cheddar,
homemade french fries

Wagyu Beef Burger 32 
kumato tomato, caramelized onions, garlic aioli,
homemade french fries

Lobster Roll 30 
lobster salad, toasted brioche roll, potato chips


SIDES

Handcut Fries 12

Truffle Fries 15
truffle oil, parmesan


DESSERT  14  

Crème Brûlée 

Mixed Berry Tart 

Flourless Chocolate Cake

Served from Saishin at Gansevoort Rooftop Wednesday through Sunday 1pm to close.

Avocado Maki 12

Cucumber Maki 12

Tuna Maki 16
traditional tuna maki

Salmon Maki 16
traditional salmon maki

Yellowtail Maki 16
traditional yellowtail maki

California Roll 16
crabmeat, cucumber, avocado

Vegetable Roll 22
cucumber, avocado, tomato confit, kampyo
wrapped with kombu nori

Rainbow Roll 28
crabmeat, cucumber, and avocado topped with assorted fish

Shrimp Tempura Maki 28
shrimp tempura inside with cucumber,avocado

 

Available Wednesday through Sunday 5pm to close.

Toro Futomaki 38

4pc Nigiri Flight 45
Chef’s choice

Tuna Nigiri Tasting 48
Akami, Chutoro, Otoro

6pc Nigiri Flight 65
Chef’s choice 

COCKTAILS 

SEX & FLOWERS 26
Belvedere, Violette, Sparkling Wine 

VOLCANIC VISION 27
Volcan de Mi Tierra, Martini Bitter, Mango, Grapefruit, Passion Fruit

ARI GOLD 26
Don Julio Blanco, Passion Fruit Agave, Tajin Salt Rim

SIR BENTLEY 26  
Maker’s Mark, Salted Caramel, Root Beer, Old Fashioned Bitter

TOKI HIGHBALL 27  
Toki Japanese Whisky, Club Soda, Mint

TIKA TAKA 27
Patron Silver, Ilegal Mezcal Joven, Martini Bitter, Pineapple, Lime

THE ROOFTOP NEGRONI 26
Bombay Sapphire, Martini Rubino, Martini Bitter, Lemon Oils

PISCO PARTY 26
Pisco Suyo, Blue Cotton Candy Egg White, Butterflies

THE ROOFTOP SPRITZ 26
Martini Fiero, St-Germain Moët Chandon Garden Spritz

TWO LOVERS 26
Haku Vodka, Lychee, Cranberry

FUNKY TOWN 26
Hennessey VS, Orange, Ginger Ale, Citrus

EXPRESS MY TINI 26
Grey Goose, Vanilla, Caffè Borghetti Espresso, Fernet Branca

A LITTLE HELP 26
Bacardi Cuatro, Pineapple, Mango Tonic Water

ROOFTOPBOKER 26
Zacapa 23, Triple Sec, Grenadine, Amaro Santoni, Raspberries

MAD ABOUT YOU 26
Ketel One, Blue Curacao, Malibu Egg White

SUMMER LEE 26
Grey Goose, St Germain, Muddle Cucumber, Mint

MOCKTAILS
NOT A GIN & TONIC 16
Seedlip Spice 94, London Essence Grapefruit Rosemary Tonic

NOT A VODKA & SODA 16 Seedlip Spice 94, London Essence Bitter Orange & Elderflower Tonic

BEER
Brooklyn Lager / Heineken / Corona Light 13 

Peroni / Stella Artois 14 

CHAMPAGNE & WINE
glass/bottle

SPARKLING
Moët Chandon Brut 36/175
Moët Chandon Rosé 39/190
Cruset Blanc de Blancs 17/65

ROSÉ + ORANGE
Gris Blanc 2021 Gérard Bertrand 18/80
Whispering Angel 2018 20/90
Rock Angel 2020 22/95
Kabaj-Luisa 2020 21/95

WHITE
Pinot Grigio 2019 Grandi Mori 16/65
Vementino Di Toscana 2019 Elianto 18/70
Sauvignon Blanc 2019 Côte de Roses 17/68
Sancerre 2020 L'Escape 20/95
Chablis 2018 Joseph Le Roi 18/75
Chardonnay 2019 Maison Deux-Fleurs Macon Villages 22/95 

RED
glass/bottle

Cabernet Sauvignon 2018 UKO 19/90
Barbera d’Asti 2019 Prunotto Fiolot 16/65
Brunello Di Montalcino 2016 Canneta 29/120
Le Filere Barolo, Vallebelbo 29/120
Pinot Noir 2019 Westmount 20/95

CHAMPAGNE
Veuve Clicquot Brut 185
Veuve Clicquot Rosé 200
Dom Pérignon 2006 500
Dom Pérignon 2010 400
Dom Pérignon 2012 420
Dom Pérignon Luminous 400
Dom Pérignon Rosé 650
Dom Pérignon Lady Gaga 550
Krug Grande Couvée 400
Krug Vintage 2006 600
Louis Roederer Crystal 700
Our Vintage slection is subject to availability.

BOMBAY SAPPHIRE HAPPY HOUR
Wednesday - Friday
4-7PM

COCKTAILS $15

Classic Gin & Tonic
with your choice of:

Bombay Sapphire and Original Indian London
Essence Tonic Water

Bombay Sapphire and London Essence
Rosemary & Grapefruit Tonic - Fresh Grapefruit Slice

Bombay Sapphire and London Essence 
Blood Orange & Elderflower Tonic - Fresh Orange Slice

 

Bombay Negroni
Bombay Sapphire, Martini Rossi, Martini Bitter

Bombay Espresso Martini
Bombay Sapphire, Coffee Liqueur, Fresh Espresso

@BombaySapphireUS
#StirCreativity

 

APPETIZERS

$15
Guacamole + Chips

$18
Duck Wings

$26
Cheese + Charcuterie Platter

SUSHI
Served from Saishin at Gansevoort Rooftop Wednesday through Sunday 1pm to close.

AVOCADO MAKI     12

CUCUMBER MAKI    12

TUNA MAKI     16

SALMON MAKI     16

RAINBOW ROLL     28
crabmeat, cucumber, and avocado topped with assorted fish

SHRIMP TEMPURA MAKI     28
shrimp tempura inside with cucumber, layers of avocado on top

BITES

SEASONAL FRUIT PLATTER     19

SUMMER SALAD     25
mixed greens, tomatoes, cucumber, 
grilled corn, avocado,cojita cheese, white balsamic dressing
add chicken +7

ROASTED CHICKEN SALAD     27
mixed greens, heirloom tomatoes, 
baby corn, heart of palm

SEAFOOD CEVICHE     29
leche de tigre

ROASTED CHICKEN SALAD     27
mixed greens, heirloom tomatoes, 
baby corn, heart of palm

CAPRESE GRILLED CHEESE     25
fresh mozarella, tomatoes, house-made pesto,
toasted brioche

POOL BURGER    28
beef burger, cheddar, bacon, lettuce, 
tomato, onion, pickle
handcut fries

GUACAMOLE    23  
with tortilla chips

HANDCUT FRIES     14

TRUFFLE FRIES     16

 

COCKTAILS

BLOODY MARY     23
Belvedere vodka, house-made bloody mary mix

MIMOSA     23
Orange juice, champagne

FRUIT SLUSHY   23
Ask your server for daily flavor

CHANDON GARDEN SPRITZ    22
Valencia Orange peel, citrus spice, bubbles

BOTTLE 15

Six Point Bengali   

Sixpoint Crisp

Stella Artois      

Peroni     

ROSÉ WINE

Gris Blanc 2021 Gérard Bertrand 20/90

The Palm by Whispering Angel 2018    23/100 

WHITE WINE

Sancerre 2020, L'Escape     22/97

Pinot Grigio 2019, Grandi Mordi     18/67

Chardonnay 2019, Maison Deux-Fleurs     28/98

RED WINE

Cabernet Sauvignon 2018 UKO     20/90

CHAMPAGNE

Cruset Blanc de Blancs     19/ 67

Moët Chandon Brut     37/175

Moët Chandon Rosé     40/190

Veuve Clicquot Brut     185

Veuve Clicquot Rosé     200

A Mini Bar in Gansevoort Rooftop at Gansevoort Meatpacking NYC
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A cocktail in Gansevoort Rooftop at Gansevoort Meatpacking NYC
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Terrace view in Gansevoort Rooftop at Gansevoort Hotel
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Dining area in Gansevoort Rooftop at Gansevoort Meatpacking NYC
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Cocktail served in Gansevoort Rooftop at Gansevoort Hotel
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6 piece nigiri flight in Gansevoort Rooftop at Gansevoort Hotel
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Dining area in Gansevoort Rooftop at Gansevoort Meatpacking NYC
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Berry tart in Gansevoort Rooftop at Gansevoort Meatpacking NYC
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The Bar in Gansevoort rooftop at Gansevoort Meatpacking NYC
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Interior of Gansevoort rooftop at Gansevoort Meatpacking NYC
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Lounge area in Gansevoort rooftop at Gansevoort Meatpacking NYC
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Mediterranean platter in Gansevoort rooftop at Gansevoort Hotel
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Gansevoort rooftop lounge area at Gansevoort Meatpacking NYC
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Private dining area in Gansevoort rooftop at Gansevoort Hotel
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