Gansevoort Rooftop

An escape for hotel guests and downtown NYC locals alike, Gansevoort Rooftop is an elevated oasis with innovative, refreshing cocktails and light bites. Take in unobstructed 360-degree views of the Manhattan skyline and the Hudson River on the outdoor terrace or indoor spaces with plenty of seating.

RESERVATIONS
Reservations are strongly encouraged and can be made through OpenTable.

HOURS:
Monday & Tuesday: Closed
Wednesday: 4:30PM-11PM
Thursday: 4PM-12AM
Frday: 4PM-1AM
Saturday: 1PM-1AM
Sunday: 1PM - 10PM

DRESS CODE
Dress downtown chic meets well-tailored attire. Athleticwear is not permitted and proper shoes are required.

VIP + BOTTLE SERVICE
Reservations are recommended. Email Dining@theghg.com for further details.

Menus

BITES

Soup Of The Day 14

French Onion Soup 14 *V

Spinach & Artichoke Dip 20 *V *GF
tortilla chips

Seasonal Fruit Platter 19

Farro + Spinach Salad 25
cranberries, goat cheese, citrus vinaigrette

Guacamole 22
pineapple, plantain chips

Crudités 24
mixed baby vegetables, hummus

Mediterranean Platter 30
hummus, tzatziki, eggplant,
toast, crackers

Cheese & Charcuterie 34
Chef’s Selection, toast, crackers

MAINS

Filet Mignon 48
tri-color roasted baby carrots, red wine reduction

Branzino 38
pan-seared branzino fillet, dill lemon butter
grilled asparagus

FLATBREADS

Spicy Soppressata & Honey 26
Italian dry salami, ricotta, honey

Truffle 36
black truffle paste, ricotta cheese, micro parsley

BURGERS

Homemade Veggie Burger 22
yogurt dressing, avocado, tomato, cheddar,
handcut french fries

Wagyu Beef Burger 38
kumato tomato, caramelized onions, garlic aioli,
handcut french fries

*Please alert your server of any allergies or dietary restrictions prior to ordering. There is an automatic gratuity of 20% for parties of 5 or more.

SUSHI
Served from Saishin at Gansevoort Rooftop Wednesday through Sunday 1pm to close.

Avocado Maki 12

Cucumber Maki 12

Tuna Maki 16
traditional tuna maki

Salmon Maki 16
traditional salmon maki

Yellowtail Maki 16
traditional yellowtail maki

California Roll 16
crabmeat, cucumber, avocado

Vegetable Roll 22
cucumber, avocado, tomato confit, kampyo
wrapped with kombu nori

Rainbow Roll 28
crabmeat, cucumber, and avocado topped with assorted fish

Shrimp Tempura Maki 28
shrimp tempura inside with cucumber,avocado

Available Wednesday through Sunday 5pm to close.

Toro Futomaki 38

4pc Nigiri Flight 45
Chef’s choice

Tuna Nigiri Tasting 48
Akami, Chutoro, Otoro

6pc Nigiri Flight 65
Chef’s choice

SIDES

Handcut Fries 12

Truffle Fries 15
truffle oil, parmesan

DESSERT 14

Crème Brûlée

Mixed Berry Tart

Flourless Chocolate Cake

Espresso Panna Cotta *V *GF
chocolate, sauce, nougatine

COCKTAILS

PUMPKIN SPICED MARGARITA 26
Lobos 1707 Joven Tequila, Lime, Pumpkin Spice

PEANUT BUTTER ESPRESSO MARTINI 26
Grey Goose, Caffè Borghetti, Espresso
Peanut Butter Syrup

SEX & FLOWERS 26
Belvedere, Violette, Sparkling Wine

VOLCANIC VISION 27
Volcan de Mi Tierra, Martini Bitter, Mango, Grapefruit, Passion Fruit

ARI GOLD 26
Don Julio Blanco, Passion Fruit Agave, Tajin Salt Rim

SIR BENTLEY 26
Maker’s Mark, Salted Caramel, Root Beer, Old Fashioned Bitter

TOKI HIGHBALL 27
Toki Japanese Whisky, Club Soda, Mint

TIKA TAKA 27
Patron Silver, Ilegal Mezcal Joven, Martini Bitter, Pineapple, Lime

THE ROOFTOP NEGRONI 26
Bombay Sapphire, Martini Rubino, Martini Bitter, Lemon Oils

PISCO PARTY 26
Pisco Suyo, Blue Cotton Candy Egg White, Butterflies

THE ROOFTOP SPRITZ 26
Martini Fiero, St-Germain Moët Chandon Garden Spritz

TWO LOVERS 26
Haku Vodka, Lychee, Cranberry

FUNKY TOWN 26
Hennessey VS, Orange, Ginger Ale, Citrus

EXPRESS MY TINI 26
Grey Goose, Vanilla, Caffè Borghetti, Espresso, Fernet Branca

A LITTLE HELP 26
Bacardi Cuatro, Pineapple, Mango Tonic Water

ROOFTOPBOKER 26
Zacapa 23, Triple Sec, Grenadine, Amaro Santoni, Raspberries

MAD ABOUT YOU 26
Ketel One, Blue Curacao, Malibu Egg White

SUMMER LEE 26
Grey Goose, St Germain, Muddle Cucumber, Mint

WINTER COCKTAILS - served hot!
MOMMA'S MULLED WINE 26
Hennessey VSOP, Red Wine Blend
Citrus & Winter Spices

TAKE IT OUTSIDE 26
Vida Mezcal, Agave, Chai, Oat Milk

MOCKTAILS
NOT A GIN & TONIC 16
CleanCo Gin, London Essence
Grapefruit Rosemary Tonic

NOT A TEQUILA & SODA 16
CleanCo Tequila, London Essence Bitter
Orange & Elderflower Tonic

BEER
Brooklyn Lager 13
Heineken 13
Corona Light 13
Peroni 14
Stella Artois 14

WHITE
glass/bottle
Pinot Grigio 2019 Grandi Mori 16/65
Vementino Di Toscana 2019 Elianto 18/70
Sauvignon Blanc 2019 Côte de Roses 17/68
Sancerre 2020 L'Escape 20/95
Chablis 2018 Joseph Le Roi 18/75
Chardonnay 2019 Maison Deux-Fleurs Macon Villages 22/95

ROSÉ
glass/bottle
Whispering Angel 2018 20/90
Rock Angel 2020 22/95

RED
glass/bottle

Cabernet Sauvignon 2018 UKO 19/90
Barbera d’Asti 2019 Prunotto Fiolot 16/65
Brunello Di Montalcino 2016 Canneta 29/120
Le Filere Barolo, Vallebelbo 29/120
Pinot Noir 2019, Hidden Vines 20/95

BUBBLES
glass/bottle

Moët Chandon Brut 36/175
Moët Chandon Rosé 39/190
Alberigo Prosecco Doc Extra Dry 17/65

CHAMPAGNE
Veuve Clicquot Brut 185
Veuve Clicquot Rosé 200
Dom Pérignon 2006 500
Dom Pérignon 2010 400
Dom Pérignon 2012 420
Dom Pérignon Luminous 400
Dom Pérignon Rosé 650
Dom Pérignon Lady Gaga 550
Krug Grande Cuvee 400
Krug Vintage 2006 600
Louis Roederer Crystal 700

BITES

SEASONAL FRUIT PLATTER 19

SUMMER SALAD 25
mixed greens, tomatoes, cucumber,
grilled corn, avocado,cojita cheese, white balsamic dressing
add chicken +7

ROASTED CHICKEN SALAD 27
mixed greens, heirloom tomatoes,
baby corn, heart of palm

SEAFOOD CEVICHE 29
leche de tigre

ROASTED CHICKEN SALAD 27
mixed greens, heirloom tomatoes,
baby corn, heart of palm

CAPRESE GRILLED CHEESE 25
fresh mozarella, tomatoes, house-made pesto,
toasted brioche

POOL BURGER 28
beef burger, cheddar, bacon, lettuce,
tomato, onion, pickle
handcut fries

GUACAMOLE 23
with tortilla chips

HANDCUT FRIES 14

TRUFFLE FRIES 16

SUSHI

Served from Saishin at Gansevoort Rooftop Wednesday through Sunday 1pm to close.

AVOCADO MAKI 12

CUCUMBER MAKI 12

TUNA MAKI 16

SALMON MAKI 16

RAINBOW ROLL 28
crabmeat, cucumber, and avocado topped with assorted fish

SHRIMP TEMPURA MAKI 28
shrimp tempura inside with cucumber, layers of avocado on top/p>

COCKTAILS

BLOODY MARY 23
Belvedere vodka, house-made bloody mary mix

MIMOSA 23
Orange juice, champagne

FRUIT SLUSHY 23
Ask your server for daily flavor

CHANDON GARDEN SPRITZ 22
Valencia Orange peel, citrus spice, bubbles