COFFEE + COCKTAILS
NOW OPEN!
Monday - Saturday: 8AM - midnight
Sunday: 9AM - midnight
please call 212 660 6701 or email events@theghg.com to make a reservation
Welcoming our local intellectuals that crave more from their coffee, enjoy an elevated experience over the perfect espresso paired with an extraordinary location inspired cocktail. Sit in our open air lounge and transport yourself to the cobblestone streets of Paris, Italy, or Spain where every day is enhanced by the taste from a local barista or mixologist. Cocktail menus to be inspired by our travelers and drinks that emulate top destinations around the globe.
Menus
BREAKFAST
served until noon
YOGURT PARFAIT 16
low-fat yogurt, mixed berries, granola
FRENCH TOAST 16
caramelized apples
AVOCADO TOAST 17
multi-grain bread, mashed avocado, heirloom tomatoes,
pickled radish, flax seeds
add egg +3
SMOKED SALMON TOAST 19
multi-grain bread, scallion cream cheese, red onions, capers
OMELET 18
served with breakfast potatoes
pick two ingredients:mixed peppers,
cherry tomatoes, shiitake mushrooms, spinach, cheese
*egg whites-only available upon request +$2
VIENNOISERIE
CROISSANT 4.5
CHOCOLATE CROISSANT 5
PANINIS
PROSCIUTTO 17
swiss, arugula
TUNA 17
tuna salad, campari tomato, organic red onions
CHICKEN SALAD 18
pulled roasted chicken, campari tomato, organic red onions
EGG SALAD 16
classic egg salad, butterhead lettuce, campari tomato
SALADS
ROASTED CHICKEN 24
shredded chicken, dijon aioli, french beans,
cherry tomatoes, kalamata olives
ARUGULA + AVOCADO 23
fresh arugula, sliced avocado, shaved parmesan
SMALL PLATES
EGGPLANT PARMESAN 18
roasted eggplant, fresh mozzarella, home-made marinara,
fresh ricotta, parmesan
MEATBALLS 18
baked beef meatballs, home-made tomato sauce
MAIN
CHICKEN MILANESE 24
thin-sliced chicken breast breaded + pan fried, arugula
PASTA PENNE POMODORO 24
sautéed heirloom tomatoes, garlic, fresh basil,
shaved parmesan
PAPPARDELLE PESTO 26
creamy ricotta pesto, pine nuts
DESSERTS
FRUIT TART 14
sweet pastry crust, vanilla bean custard, seasonal fruit
CRÈME BRÛLÉE 14
rich vanilla custard, caramelized sugar
SPECIALTY COCKTAILS
ORIGINAL OFFER 23
In partnership with Glenmorangie, proceeds of this cocktail
will go towards saving the giraffes
Glenmorangie Original, Lillet Rose, Disaronno, orange bitters
TWO TO TANGO 21
Tanqueray gin, orange-tangerine syrup,
lemon + grapefruit juice, tonic water, mint
SUBTLE HINT 23
Hennessy VSOP, liquorice bitters, lemon juice, ginger beer,
garnished with citrus flicks
ANOTHER ROUND 21
Belvedere vodka, rose syrup, lemon juice, aquafaba,
garnished with flowers
C+C MARTINI 21
Woodinville bourbon, white chocolate syrup, coffee liqueur,
fresh coffee, garnished with chocolate coffee beans, lemon oils
ONE MORE TIME 21
Bacardi rum, banana syrup, lime juice,
soda water, coconut flakes
MEJOR AMIGO 21
Don Julio Blanco, chipotle-pineapple syrup,
lime juice, tonic water
CAFE NEGRONI 22
Hendrick’s gin, Campari in coffee, Antico Formula Carpano,
burnt lemon zest
ONCE IN A LIFETIME 22
Illegal Mezcal, Cynar, Noilly Prat Rouge, espresso-infused syrup,
burnt grapefruit oils
SALUD Y VIDA 15
cold green tea, lemon syrup, orange juice, ginger ale
JASMINE GEM 15
cold jasmine tea, peach tea syrup, lemon juice,
flavored soda, garnished with lavender
WAKE ME UP 21
espresso-infused syrup, Woodford Reserve, coffee liqueur,
tonic water, garnished with espresso beans
CLASSIC COCKTAILS
CHAMPAGNE COCKTAIL 23
Remy Martin VSOP, brown sugar cube soaked in Angostura,
topped with champagne, orange twist rim
COSMOPOLITAN 21
Ketel One, Cointreau, lime + cranberry juice
MANHATAN PERFECT 22
Bulleit Rye, Noilly Prat Dry, Martini Rubino, angostura
MARGARITA 21
Don Julio Blanco, Cointreau, lime juice, half maldon salt rim,
dash of tabasco optional
MARTINEZ 22
Tanqueray London dry, Martini Rubino, maraschino,
angostura, orange bitters
NEGRONI 21
Tanqueray London dry, Martini Rubino, Campari
SAZERAC 22
Bulleit Rye, Remy Martin VSOP, gomme syrup,
Peychauds,angostura, Pernod Absinthe rinse
SIDECAR 22
Remy Martin VSOP, lemon juice, Cointrau
VESPER MARTINI 21
Tanqueray London Dry, Ketel One, Lillet Blanc
WINE LIST
WHITE WINE
Sancerre Reserve Durand, Loire France ’19 18/80
Chablis Joseph Le Roi, Burgundy France ‘18 18/75
Chardonnay Emblem, Sonoma CA ’17 22/85
Chardonnay Cake Bread, Napa Valley CA’ 19 23/90
Pinot Grigio Grandi Mori, Italy ‘19 16/65
ROSÉ
Whispering Angel, Provence ’18 18/70
Large Format Whispering Angel 1.5L 175
Domaines Ott Château Romassan, Provence ’19 140
RED
Cabernet Sauvignon Cake Bread, Napa Valley CA’ 18 25/95
Cabernet Sauvignon Stag’s Leap, Napa Valley CA’ 17 120
Cabernet Sauvignon Oberon, Napa Valley CA ’18 18/68
Brunello di Montalcino La Lecciaia, Italy ’15 36/110
Barolo Serredei Roveri Tuscany ’15 110
BEER BY THE BOTTLE
Stella Artois 12
Peroni 12
Heineken 12
CHAMPAGNE BY THE BOTTLE
BRUT
Moët & Chandon Imperial Brut 175
Veuve Clicquot Yellow Label 195
Veuve Clicquot Yellow Label (1.5L) 450
ROSÉ
Moët& Chandon Imperial Rosé 225
Veuve Clicquot Brut Rosé 250
Ruinart Rosé 275
Moët & Chandon Imperial Rosé (1.5L) 475
Veuve Clicquot Brut Rosé (1.5L) 525
Dom Perignon Rosé 1.5L 2250
Perrier Jouet Belle Epoque Rosé (1.5L) 2400
VINTAGE
Dom Pérignon Vintage 2006 450
Dom Pérignon Vintage Rosé 2006 550
Dom Pérignon Luminous Vintage 2008 525
Krug Vintage 2006 800
HOT
ESPRESSO 4.5
CAPPUCCINO 6.5
LATTE 6.5
CHAI LATTE 6.5
MATCHA LATTE 6.5
GOLDEN LATTE 6
AMERICANO 5.5
ESPRESSO SHOT 3
MACCHIATO 5
DOUBLE MACCHIATO 7
HOT CHOCOLATE 7
REGULAR COFFEE 6.5
COLD
ICED COFFEE 5
ICED LATTE 5
ICE CHAI LATTE 6.5
ICED AMERICANO 6
ICED MATCHA LATTE 7
ICED ESPESSO 5
ICED GOLDEN LATTE 7
MILKS
ALMOND
OAT
WHOLE
SKIM
HALF + HALF
2%
COCONUT
FLAVOR OPTIONS
VANILLA
EXTRA SIMPLE SYRUP
CARAMEL
