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Hand-drawn illustration of a cherry blossom branch with pale pink flowers, buds, and soft green leaves used at Gansevoort

October

28,

2022

Advice And Insider Info From Four Luxury Hotel General Managers

Want to find out things you don't often get to ask about hotels?

I spoke with General Managers and executives of four luxury lodgings around the country: Peter Young, Managing Director of Walker Hotels in New York City; Anton Moore, general manager of Gansevoort Meatpacking Hotel in New York City; Sergio McClain of Mac & Lo hospitality, operators of Shinola hotel in Detroit. And Brian Engelhardt, General Manager of Maison de la Luz in New Orleans.

View full article here.

Logo of Forbes used at Gansevoort Meatpacking NYC

Want to find out things you don't often get to ask about hotels?

I spoke with General Managers and executives of four luxury lodgings around the country: Peter Young, Managing Director of Walker Hotels in New York City; Anton Moore, general manager of Gansevoort Meatpacking Hotel in New York City; Sergio McClain of Mac & Lo hospitality, operators of Shinola hotel in Detroit. And Brian Engelhardt, General Manager of Maison de la Luz in New Orleans.

View full article here.

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